Thomson Reuters

This definitive food and beverage R&D database provides thorough coverage of pure and applied research in food science, food technology, and food-related human nutrition. FSTA covers the complete food manufacturing cycle, from initial market research to final packaging.

Coverage includes food-related literature from journals, books, conference proceedings, reports, theses, patents, standards, and legislation. Published by IFIS (International Food Information Service.)

FSTA is the largest food science database currently available, with over 730,000 records available back to 1969.

With FSTA - Food Science Technology Abstracts, you can:

• Search multiple disciplines and time spans.
• Uncover relevant results in related fields.
• Discover emerging trends that help you pursue successful research and grant acquisition.
• Identify potential collaborators with significant citation records.
• Integrate searching, writing, and bibliography creation into one streamlined process.

Why choose FSTA - Food Science Technology Abstracts?

• A full range of disciplines: FSTA - Food Science & Technology Abstracts® offers insights into a wide range of food-related disciplines, such as biotechnology, food safety, food science, functional and novel foods, additives, nutrition, and packaging.
• Specialized indexing: Use the FSTA Thesaurus for more accurate retrieval. This collection of nearly 10,000 keywords continually adds terms to keep pace with new technologies.
• Full-text links: Directly access publishers' full-text articles.
• Alerting and RSS feeds: Keep up to date with the information that matters to you by saving general, cited reference and chemical structure searches as email alerts. Or set up RSS feeds for saved searches.
  

• International, value-added content: FSTA - Food Science & Technology Abstracts® includes international content, including data from nearly 1,000 journals and patents from 104 countries. Value-added abstracts are written by specialist scientists.
• Integrated bibliography management: Use EndNote® Web, fully integrated and freely available to any FSTA on ISI Web of Knowledge user, to easily access and organize your references online. Send references to EndNote Web as you search, share EndNote® Web folders with others, store references online between search sessions.

• ISI Web of Knowledge: Quickly find, analyze, and share information in the sciences, social sciences, arts, and humanities with this premier research platform. Whether you're writing a paper, looking for potential collaborators, analyzing research performance or evaluating your library's collection, ISI Web of Knowledge is built to accommodate your style of discovery and analysis.
• Web of Science: Provides quick, powerful access to the world's leading citation databases, with authoritative, multidisciplinary coverage from nearly 9,300 of the highest impact journals worldwide, including Open Access journals. You'll find current and retrospective coverage in the sciences, social sciences, arts, and humanities, with coverage available to 1900.